My Saturdays are usually busy with household chores … So I wanted to cook something simple, yet tasty. I decided to make “khichadi” which is Indian lentils (moong dal) and rice sautéed and cooked together in the rice cooker. To make it interesting I added some chopped onions, tomatoes and garam masala. Served it hot and steaming with some ghee, yummy…. On the side I stir-fied small fish (which I had in the freezer) with chopped onions, ginger-garlic and red peppers in some peanut sauce. I usually keep ground peanut sauce ready, it comes in handy for a quick Indian meal. Here are some pictures, hope you like it!
mixed-greens, khichadi and stir-fry fish
- Fishy rice 🙂
Ja Khushi 
Wow! This blog looks just like my old one! It’s on a completely different topic but it has pretty much the same layout and design. Outstanding choice of colors!
Thanks 🙂
Greetings! Very helpful advice within this post! It’s the little changes that make the greatest changes. Thanks for sharing!
Very nice pictures… I would love the have the recipe, please post!